[Dinner] 5 kinds of sashimi + fried food! The main dish is "grilled beef tongue with green onions and salt" 8-item course ◆ 4,400 yen (tax included)

Course details

[Dinner] 5 kinds of sashimi + fried food! The main dish is "grilled beef tongue with green onions and salt" 8-item course ◆ 4,400 yen (tax included)

4400 yen(Tax included)

If you would like to add the all-you-can-drink option, please be sure to let us know when you make your reservation.100 minutes all-you-can-drink + 2640 yen (tax included)

8items
2persons-

*Food only* This course includes a luxurious sashimi platter including fatty tuna, wild white fish, raw octopus, blue fish, and other seasonal ingredients.Recommended for special occasions such as anniversaries or when entertaining loved ones. All-you-can-drink is also available separately.※The photograph is an image.

Course menu

The course content is an example.

A small bowl

◆ Salad

Assorted sashimi ◆

◆ Fried food (seasonal tempura)

◆Grilled food (tuna cheek meat) *Subject to change if not in stock

◆ Dishes

◆Meat dish (grilled beef tongue with green onions and salt)

◆Rice dishes (seasonal rice pot)

*Dessert can be ordered with almond tofu for an additional 110 yen (tax included).

*You can also add 100 minutes of all-you-can-drink for an additional 2,640 yen (tax included)! Please be sure to request this when making your reservation.

*The course contents may change depending on the weather and supplies.Please note.

*If there is anything about the content that you are not comfortable with, please feel free to let us know.

*We may limit the availability of seats on weekends and during welcome and farewell parties.

*We generally do not accept cancellations or changes to course menus the day before or on the day due to procurement and preparation requirements.Please note.

*Cancellation fees are 50% the day before and 100% on the day.

Reservation reception time: 18:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/02/26 update